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Black Zeera ( Cumin Seeds)

 149 2,999

Experience the rich, aromatic flavor of Black Zeera (Kala Jeera) with its earthy, peppery, and slightly sweet notes. Perfect for enhancing curries &  biryanis.

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Black Zeera is a spice cherished for its robust flavor, distinctive aroma, and myriad health benefits. Originating from the fertile regions of the Middle East and India, Black Zeera has been a staple in culinary traditions and ancient remedies for centuries. This remarkable spice is renowned for its ability to elevate both everyday dishes and gourmet creations, adding a touch of sophistication and depth to your culinary repertoire.

Appearance and Texture: Black Zeera seeds are slender, crescent-shaped, and dark brown to black in color. They have a slightly rough texture, which releases a burst of earthy, nutty fragrance when crushed or ground. The seeds are smaller and more aromatic compared to regular cumin, making them a prized ingredient in various cuisines.

Flavor Profile: The flavor of Black Zeera is intensely aromatic, with a complex blend of earthy, peppery, and slightly sweet notes. It imparts a warm, pungent taste with subtle hints of citrus and anise, creating a unique and memorable flavor experience. This versatile spice complements a wide range of ingredients, enhancing the taste of meats, vegetables, grains, and legumes.

Culinary Uses:

  • Indian Cuisine: Black Zeera is a key ingredient in Indian cooking, especially in rich curries, lentil dishes, and biryanis. It is often dry roasted to release its full flavor potential before being added to dishes.
  • Middle Eastern and Mediterranean Dishes: Essential in spice blends such as Baharat and Za’atar, Black Zeera enhances the flavor of kebabs, stews, and roasted vegetables.
  • Baking: Adds depth to bread, crackers, and savory pastries. It is particularly popular in traditional bread recipes from the Middle East.
  • Beverages: Used to flavor teas and infusions, providing a warm and aromatic note to beverages.
  • Pickling and Preserving: Enhances the flavor of pickles and chutneys, lending a distinctive taste to preserved foods.

Health Benefits: Black Zeera is not only a culinary delight but also a powerhouse of health benefits. Rich in essential nutrients, antioxidants, and phytochemicals, it has been used in traditional medicine for its therapeutic properties:

  • Digestive Health: Promotes healthy digestion, reduces bloating, and alleviates indigestion. It is known to stimulate the secretion of digestive enzymes.
  • Anti-inflammatory Properties: Contains compounds that help reduce inflammation and may provide relief from conditions such as arthritis.
  • Antioxidant Effects: Packed with antioxidants, Black Zeera helps protect the body against oxidative stress and supports overall well-being.
  • Immune Support: Boosts the immune system and helps fight off infections due to its antimicrobial properties.
  • Weight Management: Known to aid in weight management by enhancing metabolism and reducing appetite.

Storage: To preserve the rich flavor and potency of Black Zeera, store the seeds in an airtight container in a cool, dark place. Whole seeds retain their flavor longer than ground cumin, so it is recommended to grind them just before use. Proper storage ensures that this precious spice remains a vibrant and aromatic addition to your kitchen.

Usage Tips:

  • Dry Roast: For an intensified flavor, dry roast Black Zeera seeds in a skillet over medium heat until they release their aroma. This simple step can significantly enhance the taste of your dishes.
  • Grinding: Use a spice grinder or mortar and pestle to grind the seeds into a fine powder. Freshly ground Black Zeera has a more potent flavor compared to pre-ground spices.
  • Balancing Flavors: Due to its strong and distinctive taste, use Black Zeera sparingly to avoid overpowering other flavors in your dish. A small amount can go a long way in adding depth and complexity.
  • Pairing: Pair Black Zeera with other spices such as coriander, turmeric, and cinnamon to create a harmonious blend that elevates your recipes.

Conclusion: Black Zeera, with its captivating aroma and robust flavor, is a treasure trove for culinary enthusiasts and health-conscious individuals alike. Whether you are crafting a traditional dish, exploring new culinary horizons, or seeking natural remedies, Black Zeera is an indispensable addition to your spice collection. Experience the magic of this ancient spice and transform your cooking into a flavorful journey of discovery. Elevate your dishes, enrich your health, and indulge in the timeless allure of Black Zeera.

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Weight

50g, 100g, 500g, 1Kg

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